Welcome to
SquiresLoftCHELTENHAM
World Famous
STEAKSWorld Famous
Basted & Chargrilled to
PerfectionDelicious
DESSERTSMelt in the Mouth
RIBSExquisite
COCKTAILSExtensive List Of
WINESExtensive List Of
Since 1993 Squires Loft has been combining the finest range of Australian meats to provide a memorable dining experience.
Premium Steak Collection
Rangers Valley ‘Black Onyx’ Pure Black Angus Rib Eye 700g$91.0
Grain fed for 150 days, Marble Score 5+ For the ultimate of appetites, and marbling that melts into the steak nicely
Pork Spare Ribs 2 or 4 racks$43.0
Famous Squires Loft Ribs, slow cooked for 15 hours, then vac sealed in our signature Squires Loft Baste and marinated for a minimum of 5 - 8 days for the ultimate in tenderness and flavour.
2 Racks$43.0
4 Racks$76.0
Black Angus Eye Fillet 250g$61.0
Grain fed for 120 days, aged for 8 weeks. Known for it's extreme tenderness, a lean steak that melts in your mouth.
250g$61.0
Black Angus Porterhouse 350g$63.0
Grain fed for 120 days, aged for 8 weeks. Known for it's marbling trait which ensures the fat is evenly dispersed throughout the meat for maximum depth, flavour and tenderness.
Rangers Valley ‘Infinite’ Wagyu Eye Fillet 280g$89.0
Grain fed 500 days – marble score 5+ The perfect steak, super tender and delivering a succulent flavour for the ultimate taste and savouring experience
