Rangers Valley ‘Black Onyx’ Pure Black Angus Rib Eye 700g
$89.0
Grain fed for 150 days, Marble Score 5+ For the ultimate of appetites, and marbling that melts into the steak nicely
Pork Spare Ribs 2 or 4 racks
43/76
Famous Squires Loft Ribs, slow cooked for 15 hours, then vac sealed in our signature Squires Loft Baste and marinated for a minimum of 5 - 8 days for the ultimate in tenderness and flavour.
2 Racks$43.0
4 Racks$76.0
Black Angus Eye Fillet 250g
$59.0
Grain fed for 120 days, aged for 8 weeks. Known for it's extreme tenderness, a lean steak that melts in your mouth.
250g$59.0
Black Angus Porterhouse 350g
$55.0
Grain fed for 120 days, aged for 8 weeks. Known for it's marbling trait which ensures the fat is evenly dispersed throughout the meat for maximum depth, flavour and tenderness.
Rangers Valley ‘Infinite’ Wagyu Eye Fillet 280g
$85.0
Grain fed 500 days – marble score 5+ The perfect steak, super tender and delivering a succulent flavour for the ultimate taste and savouring experience
2 racks pork ribs, Boerewors, Prawn kebab and baked mushrooms and feta with garlic butter
Pork Spare Ribs 2, 3 or 4 racks
38.00/48.00/65.00
marinated in Squires Loft Baste and chargrilled
2 Racks$38.0
3 Racks$48.0
4 Racks$65.0
Chicken Breast Skewer
$16.5
marinated in Squires Loft Baste and chargrilled
Lamb Loin Chops (2)
$18.0
chargrilled with Squires Loft Baste, served with mint jelly
Tiger Prawn Skewer
$18.0
chargrilled with Squires Loft Baste
Grilled Beef Sausage (Boerewors)
$16.5
served with sweet chilli sauce on the side
Beef Skewer
$16.0
marinated in Squires Loft Baste and chargrilled
Baked Mushrooms & Feta
$16.0
with your choice of garlic or herb butter.
Grilled Camembert
$16.0
served with cranberry jelly and toasted ciabatta
Trio of Dips
$15.0
Hommus, Guacamole and Spicy Capsicum served with toasted ciabatta
Beef Ribs 1 or 2 racks
38.00/65.00
marinated in Squires Loft Baste and chargrilled
1 Rack$38.0
2 Rack$65.0
Main Dining
Pork Spare Ribs 2, 3 or 4 racks
43.00/61.00/76.00
Slow cooked in our legendary baste for 15 hours and marinated for up to 5 days
2 RACKS$43.0
3 RACKS$61.0
4 RACKS$76.0
Tiger Prawn Skewers
$37.0
2 prawn kebabs chargrilled and basted, served with creamy garlic sauce with your choice of either chips, baked potato or side salad
Beef Ribs 1 or 2 racks
41.00/73.00
marinated in Squires Loft Baste and chargrilled with your choice of either chips, baked potato or side salad
1 RACK$41.0
2 RACKS$73.0
Chargrilled Beef Sausage (Boerewors) serve 2
$36.0
2 chargrilled traditional beef sausages with sweet chilli sauce on the side
with your choice of either chips, baked potato or side salad
Lamb Loin Chops 2 or 4
24.00/37.00
chargrilled with Squires Loft Baste, served with mint jelly with your choice of either chips, baked potato or side salad
2 CHOPS$24.0
4 CHOPS$37.0
Wagyu Beef Burger 220g
$28.0
chargrilled and basted patty served on toasted milk bun with bacon, cheese, lettuce, tomato and onion with your choice of either chips, baked potato or side salad
Porterhouse 300g
$42.0
with your choice of either chips, baked potato or side salad
300g$42.0
Scotch 300g
$46.0
with your choice of either chips, baked potato or side salad
Rib Eye on the bone 400g
$58.0
Premium Victorian Pasture fed and aged for up to 4 weeks
400g$58.0
Chicken Breast 1 or 2 Fillets
26.00/39.00
with your choice of either chips, baked potato or side salad
ONE$26.0
TWO$39.0
Chargrilled Salmon
$36.0
chargrilled to medium-rare, served with creamy garlic sauce with your choice of either chips, baked potato or side salad
Vegetarian Meal
$29.0
2 kebabs of mushrooms, capsicum and zucchini, grilled pumpkin and fried onions, served with mushroom sauce with your choice of either chips, baked potato or side salad
Eye Fillet Beef & Reef 200g/300g
53.00/65.00
Eye fillet with a prawn kebab with your choice of either chips, baked potato or side salad
200g$53.0
300g$65.0
Menu Information
Available with any steak
ADD ON 1 RACK OF PORK RIBS TO YOUR MEAL
$18.0
Eye Fillet 200g/300g
43/56
with your choice of either chips, baked potato or side salad
200g$43.0
300g$56.0
Menu Information
Available with any steak
ADD ON 1 PRAWN SKEWER TO YOUR MEAL
$18.0
Wagyu Beef Burger 220g
$26.0
chargrilled and basted patty served on toasted milk bun with bacon, cheese, lettuce, tomato and onion with your choice of either chips, baked potato or side salad
GLUTEN FREE BUN$1.0
Rangers Valley ‘Infinite’ Wagyu Eye Fillet 280g
$85.0
Grain fed 500 days – marble score 5+ The perfect steak, super tender and delivering a succulent flavour for the ultimate taste and savouring experience
T-Bone 500g
$52.0
with your choice of either chips, baked potato or side salad
Rump 200g/400g
29.00/43.00
with your choice of either chips, baked potato or side salad
200g$29.0
300g$43.0
Kids
Beef Skewer
$15.0
marinated in Squires Loft Baste and chargrilled served with chips
Wagyu Beef Or Chicken Burger
$16.0
Chargrilled and basted patty served on a toasted bun with cheese, lettuce, tomato served with chips
Kids Vegetable Skewer
$12.0
One mushroom, capsicum and zucchini kebab and baked potato
Chargrilled Beef Sausage (Boerewors)
$15.0
served with tomato sauce and chips
Steak 100g
$19.0
Scotch Fillet served with chips
Chicken Breast Skewer
$15.0
breast fillet marinated in Squires Loft Baste and chargrilled served with chips
Desserts
Chocolate Pudding
$13.0
our house-made chocolate pudding served with vanilla ice cream
Sticky Date Pudding
$13.0
moist pudding topped with a rich caramel sauce and vanilla ice cream
Waffle
$13.0
oven baked and served with our house-made chocolate sauce and vanilla ice cream
Cheese Platter
$26.0
selection of fine cheddar, blue and brie served with dried fruit, quince paste and water crackers
Don Pedro
$18.0
A traditional South African Don Pedro
Fresh Sorbets (Your choice of 3 flavours)
$13.0
from Fresko Gelato Waffle House. Lemon, Strawberry, Mango, Passionfruit and Fruits of the Forest.
Affogato Virgin
$9.5
ice cream with a shot of espresso coffee
Affogato
$18.0
ice cream with a shot of espresso and your choice of liqueur
Vanilla Ice Cream
6.50/13.00
topped with our house-made Squires Loft Chocolate Sauce.